People

Christopher Anderson

Office Manager

Chris Anderson serves a Office Manager and is responsible for managing day-to-day office operations and assists with a variety of Human Resources-related activities. Anderson's administrative services duties include maintenance of the physical office space, managing off-site storage, and mail room management. His HR role includes managing new hire onboarding, coordinating payroll, organizing office-wide events, and assisting with benefits administration.

Belayhun Haile Asrese

Senior Accountant

basrese@cspinet.org

Belayhun helps ensure all financial accounting functions are completed accurately, prepares interim financial reports, and manages periodic compliance reporting and budget preparation.

Jorge Bach

Creative Director and Chief Designer for Nutrition Action

Jorge Bach (he/him/his) designs Nutrition Action and most other CSPI visual communications.

Toby Beckelman

Senior Policy Associate

Toby Beckelman (she/her/hers) advocates for policies that reduce food insecurity, create healthier and more accessible food environments, and strengthen the public health impacts of the U.S. food safety net, including the Supplemental Nutrition Assistance Program (SNAP) and the charitable food system.

Debra Brink

Graphic Designer and Production Manager

dbrink@cspinet.org

Debra designs and manages the printing and mailing of CSPI's marketing and small dollar donor program. She also designs the outer wraps that go around Nutrition Action and assists staff with other design projects.

Asia Carter

Engagement Associate

acarter@cspinet.org

Asia Carter (she,her,hers) manages CSPI’s relationship with current and potential grantees in the Midwest.

Catherine Cochran, MA

Policy Fellow, Mark and Sushma Palmer Public Health Advocacy Fellowship

cochran@cspinet.org

Jeff Cronin

Director of Communications

jcronin@cspinet.org

Jeff Cronin is Director of Communications for CSPI. He is responsible for maintaining CSPI's high profile in the news media, for its web site, and for publicizing the group's reports, studies, and Nutrition Action Healthletter.

Hannah Dallmann

Senior Development Officer

hdallmann@cspinet.org

Hannah Dallmann (she/her/hers) works to find the right philanthropic fit for individuals and family foundations looking to make meaningful contributions to improve public health.

Garrett Darrah

Grants Administrator

gdarrah@cspinet.org

A member of the Development Team, Garrett Darrah (he/him/his) supports CSPI's grantmaking program, serving as a resource for grantee partner organizations as well as internal staff.

Caitlin Dow, PhD

Senior Nutrition Scientist

cdow@cspinet.org

Caitlin Dow (she/her/hers) writes for CSPI's flagship publication, Nutrition Action, addressing the evidence on the latest health trends. Caitlin reviews the science related to nutrition, dietary supplements, exercise, sleep, sustainability, and more.

Nancy Fink

Campaign Manager, Sugary Drinks

nfink@cspinet.org

Nancy Fink (she/her/hers) is the Campaign Manager Sugary Drinks. She works strategically to help spark and support initiatives by national, state and local organizations, policymakers, and advocates to build synergy and national momentum for policies that address overconsumption of sugary drinks. She coordinates CSPI’s SSB field leadership events (including Sugary Drink Summits), goals and strategies; serves on SSB reduction-focused coalitions and workgroups to cultivate partnerships to grow support for campaign goals to reduce consumption of sugary drinks; develops well-written, persuasive materials, such as reports, fact sheets, letters, testimony, talking points, and social media; and, provides technical assistance, materials, resources, and strategic advice to sugary drink tax campaigns.

Lisa Flores

Communications Assistant

lflores@cspinet.org

Lisa Flores (she/her) manages CSPI’s blog, Pear in Mind, handles press inquiries, tracks CSPI related media, manages press lists, and assists the Communications Team in everyday tasks.

Emily Friedman, JD

Legal Affairs Attorney

efriedman@cspinet.org

Emily Friedman is Legal Affairs Attorney at Center for Science in the Public Interest, where she researches legal issues, develops legislative and other materials supporting advocacy efforts, and provides technical support to policymakers and advocates working on national, state, and local food and nutrition policies.

Thomas Galligan, PhD

Principal Scientist for Food Additives and Supplements

Thomas Galligan (he/him/his), as CSPI’s Principal Scientist for Food Additives and Supplements, is working to improve regulation of food chemicals and dietary supplements and get unsafe chemicals and ineffective supplements out of our food supply.

Karen Gardner

Senior Policy Associate

kgardner@cspinet.org

Karen Gardner (she/her) leads advocacy for state and local policies that improve healthy food access through the food retail environment.

Sara Ghaith

Chief Operating Officer

sghaith@cspinet.org

Sara Ghaith (she/her/hers) manages CSPI’s operations, which includes Marketing, Development, Human Resources, Finance, Customer Service, and Information Systems.

Jennifer Green-Holmes

Director of Business Operations

Jennifer Green-Holmes directs and manages CSPI’s business operations including, Print & Digital Marketing Strategy, Budgeting/Forecasting, Production, Circulation, Customer Service, and Information Technology Systems.

Eva Greenthal, MS, MPH

Senior Policy Scientist

egreenthal@cspinet.org

Eva Greenthal (she/her) oversees CSPI's federal food labeling work, leveraging the food label as a powerful public health tool to influence consumer and industry behavior. Eva also conducts research and supports CSPI's science-centered approach to advocacy as a member of the Science Department.

Sam Hahn

Policy Coordinator

shahn@cspinet.org

Sam Hahn (he/him) is a Policy Coordinator on the School Foods team. In this role, he supports CSPI’s federal, state, and local school food priorities.

Cassie Harrison-Ramos, PhD

Policy Associate

cramos@cspinet.org

Cassie Harrison-Ramos (she/her/hers) work focuses on SNAP policy and healthy food access for families with low incomes. She works with partners and community-based groups to engage with SNAP participants about strategies for maximizing nutrition security.

Esther Hernández

Engagement Associate

Esther Hernandez (she/they) manages CSPI's external relationships with partners in the Northeast U.S. Their work prioritizes community organizing, multi-cultural education and outreach, and youth empowerment.

Ashley Hickson, DrPH, MPH

Senior Health Equity Advisor

ahickson@cspinet.org

Ashley Hickson (she/her/hers) advises on health equity-centered projects and campaigns across the organization. She leads internal efforts to identify and engage with organizations, leaders, and academics to amplify and operationalize health equity.

Alla Hill, PhD, RD

Senior Science Policy Associate

ahill@cspinet.org

Alla Hill (she/her) is a Science Policy Associate within the Science Department. In this role, she works closely with program teams to review and develop evidence-based materials and messages to inform strategy across five primary areas: Healthy Supplemental Nutrition Assistance Program (SNAP), Health Disclosures, Healthy Retail, Restaurant Kids Meals, and School Foods.

Sara John, PhD

Senior Policy Scientist

sjohn@cspinet.org

Sara John (she/her/hers) leads CSPI’s federal policy and private sector efforts to create a healthier, more equitable food retail environment.

Joelle Johnson, MPH

Campaign Manager, Healthy Food Access

jjohnson@cspinet.org

Joelle Johnson (she/her/hers) leads CSPI's Healthy Food Access Team and advocates for policies that strengthen U.S. food safety net programs in order to help lift people out of poverty and provide equitable access to a food environment that empowers individuals to build healthy eating patterns that meet their needs.

Anupama Joshi, MS

Vice President for Programs

ajoshi@cspinet.org

Anupama Joshi (she/her/hers) leads CSPI’s program strategy on national, state, and local policy advocacy; legislative campaigns; and regulatory affairs to support equitable access to healthy, affordable, and sustainable food. She oversees projects on a wide range of issue areas such as school nutrition, healthy food access, food retail, food service guidelines, pouring rights, labeling, corporate engagement, food safety, additives, dietary supplements, and agricultural biotechnology.

Jensen N. Jose

Regulatory Counsel

jjose@cspinet.org

As Regulatory Counsel, Jensen Jose focuses on supporting CSPI’s efforts to strengthen the oversight of food additives and dietary supplements.

James Kincheloe, DVM, MPH

Food Safety Campaign Manager

jkincheloe@cspinet.org

James leads CSPI campaigns whose goals are to minimize threats to public health from food safety issues and animals in the food system.

Marlena Koch

Nutrition Action Project Coordinator

mkoch@cspinet.org

Marlena Koch (she/her) works with the Nutrition Action team compiling information, verifying facts about Nutrition Labels, ingredients, and food labeling claims. She also takes photographs of products and meals featured in Nutrition Action articles.

Rachel Leader

Health Equity and Engagement Associate

rleader@cspinet.org

Rachel Leader (she/they) manages the health equity projects for the Organizing and Capacity Building team. They also lead the engagement effort, regionally focused on the South, to engage partners around food and nutrition advocacy.

Bonnie Liebman, MS

Director of Nutrition

bliebman@cspinet.org

Bonnie Liebman (she/her) has been the key link in formulating CSPI's policies on diet and health. She provides the scientific input on many of the organization's administrative petitions and legislative proposals. Bonnie is the author of numerous articles on diet and cancer, heart disease, stroke, diabetes, memory loss, and other illnesses for Nutrition Action, which has roughly 400,000 readers nationwide. She served on the advisory committees that issued the American Cancer Society's 2001 and 1996 Guidelines on Nutrition and Physical Activity for Cancer Prevention.

Peter Lurie, MD, MPH

President and Executive Director

plurie@cspinet.org

Peter Lurie (he/him/his) has been President and Executive Director of CSPI since 2017.

Claudia Malloy

Advocacy Director

cmalloy@cspinet.org

At CSPI, Claudia Malloy supports a cross-organizational team of program and capacity building leaders working to pass policies and strengthen partnerships to build momentum to improve the food environment and protect public health.

Marian Manapsal

Deputy Director of Digital Strategy

mmanapsal@cspinet.org

Marian Manapsal (she/her) oversees digital strategy and execution of CSPI’s paid and organic digital efforts on email, website, social media, and digital advocacy in connection with CSPI’s program activities and Nutrition Action.

Lisa Mankofsky, Esq.

Director of Litigation

lmankofsky@cspinet.org

Lisa Mankofsky (she/her/hers) leads CSPI’s class action litigation, administrative lawsuits, and negotiations. CSPI’s class action litigation challenges deceptive advertising and labeling practices concerning food and supplements. In order to protect the health and safety of consumers, we also litigate under the Administrative Procedure Act against governmental agencies where the agency has unlawfully withheld or unreasonably delayed agency action; and/or where the agency acted in an arbitrary and capricious way, abused its discretion, and/or acted unlawfully. The Litigation Department also engages in negotiations with food and dietary supplement manufacturers seeking agreements to correct deceptive advertising and labeling practices.

Meghan Maroney, MPH

Campaign Manager, Federal Child Nutrition Programs

mmaroney@cspinet.org

Meghan Maroney (she/her/hers) works on the school foods team, leading state/local initiatives and supporting federal priorities, to ensure every child has access to free, heathy, delicious meals at school.

Katie Marx

Policy Associate

kmarx@cspinet.org

Katie Marx (she/her/hers) provides support for numerous CSPI initiatives. She works closely on projects related to food marketing to kids and restaurant children's meals.

Allie Mattil

Individual Gifts Officer

Allie Mattil (she/her) supports CSPI's Midlevel and Legacy donors in fulfilling their philanthropic goals of creating a safer and healthier food supply accessible to all. She centers her work on bringing equity to philanthropy and creating sustainable change through collective action.

Lindsay Moyer, MS, RDN

Senior Nutritionist & Deputy Editor

lmoyer@cspinet.org

Lindsay Moyer (she/her/hers) writes articles about choosing healthier foods in supermarkets and restaurants for Nutrition Action.

Jacob Multer

Policy Associate

jmulter@cspinet.org

Jacob Multer (he/him/his) is a Federal Affairs Policy Associate working on nutrition policy and advocacy at CSPI. He collaborates with the Hill, federal advocates, coalition partners, and state and local partners to advance equitable nutrition policy.

Aviva Musicus, ScD

Science Director

amusicus@cspinet.org

Aviva Musicus (she/her/hers) directs CSPI's Science Department. Her team helps to facilitate and strengthen transparency, use of best available science evidence, and rigorous scientific methods throughout CSPI's work.

DeAnna Nara

Senior Policy Associate

dnara@cspinet.org

DeAnna is the policy lead for CSPI’s warning labels work, specifically focusing on initiatives to improve food environments by reducing sodium and added sugars consumption.

Amy Nelms, MSW

Senior Policy Associate

anelms@cspinet.org

Amy Nelms (she/her/hers) advocates for policies that promote nutritious food access through improvements and innovations to federal food assistance programs, such as SNAP. She is passionate about policy change that leads to a more equitable food system for all.

Colleen O'Day

Director of Human Resources & Administration

coday@cspinet.org

Colleen O'Day (she/her/hers) manages human resources-related functions and administrative operations. This includes hiring and talent management, compensation and benefits management, oversight of personnel policies, ensuring compliance with employment laws, and managing HR data systems.

Kirby Page

Director of Diversity, Equity, and Inclusion

kpage@cspinet.org

Kirby Page (she/her/hers) oversees CSPI's Diversity, Equity, and Inclusion (DEI) work. The program works across the organization to develop DEI strategies and programming. Within the DEI work, there are critical elements of interpersonal development, strategic planning, and learning programs.

Ronda R. Parks

Accounting Associate

rparks@cspinet.org

Ronda Parks serves as Accounting Associate and has been with CSPI since 2000. Her primary responsibilities are assisting the Finance Director with operations, coordinating the audit process, and managing invoices and payments.

Olivia Peña, MS

Engagement and Capacity Building Manager

opena@cspinet.org

Olivia Peña (she/her) leads CSPI's Engagement and Capacity Building Team, which supports the organization's grandmaking portfolio. The Engagement Team's work helps to build the power and capacity of local and state community partners who are working to advance more equitable food systems through organizing and advocacy.

Niamh Rahman

Digital Campaigns Associate

Niamh works with the Communications and Policy teams to develop digital campaigns at the national, state and local levels, including email, paid media and organic social.

Sara Ribakove, MBA

Campaign Manager, Food and Environment

sribakove@cspinet.org

Sara Ribakove's (she/her/hers) work is focused on creating a healthier, more equitable, and more sustainable food system. Sara oversees CSPI’s work on improving the nutritional quality of food for children in restaurants and reducing unhealthy food marketing.

Stephanie Rogus, PhD, RDN

Campaign Manager, Scientific Integrity

srogus@cspinet.org

Stephanie Rogus (she/her/hers) leads CSPI's scientific integrity initiative to promote evidence-based public health policy in the U.S. and agency independence, transparency, and accountability.

Parker Sams

Social Media Associate

Parker Sams is the Social Media Associate on the Communications team. He is responsible for maintaining CSPI's social media presence and keeping CSPI's online activities top-of-mind.

Chris Schmidt

Circulation and Marketing Manager

Chris Schmidt manages day-to-day circulation and marketing operations, including CSPI donations up to $1,000 and Nutrition Action subscription inquiries.

Colin Schwartz, MPP

Director of Federal Affairs

cschwartz@cspinet.org

Colin Schwartz is the organization’s lead lobbyist on issues ranging from the school meals programs to the Farm Bill and facilitates the National Alliance for Nutrition and Activity (NANA), the nation’s largest nutrition advocacy coalition.

Jessi Silverman, MSPH, RD

Senior Policy Associate

jsilverman@cspinet.org

Jessi (she/her) coordinates CSPI's advocacy to strengthen the Dietary Guidelines for Americans and to adopt healthy food procurement and food service policies in public institutions.

Dennies Simmons

Administrative Coordinator

dsimmons@cspinet.org

Dennies oversees mailroom operations and provides administrative support to all CSPI departments.

Matthew Simon, Esq.

Deputy Litigation Director

msimon@cspinet.org

Matt Simon focuses on identifying and bringing consumer class actions challenging food and supplement companies’ deceptive advertising and labeling practices, working with CSPI staff and private lawyers. He also identifies and litigates administrative lawsuits pressuring federal agencies to enact regulatory reforms to protect the health and safety of consumers.

Sarah Sorscher, JD, MPH

Director of Regulatory Affairs

ssorscher@cspinet.org

Sarah Sorscher is an experienced advocate with a passion for public health who fights for a safer, healthier, more transparent food system by promoting consumer safeguards with Congress, federal agencies, and state and local governments. As Director of Regulatory Affairs, she manages CSPI's policy work related to food safety and labeling, allergens, food additives, dietary supplements, and other consumer products. Her work includes serving on federal advisory committees, testifying before Congress and federal agencies, offering technical advice to policymakers, and providing commentary to the media on consumer and food safety issues.

Jannah Tauheed, ScD, MPH, MS

Staff Scientist

jtauheed@cspinet.org

As a member of the Food Additives team in the Science Department, Jannah Tauheed (she/her/hers) investigates and evaluates the safety of food additives and other chemicals present in food.

Jane Welna

Director of Development

jwelna@cspinet.org

Jane Welna (she/her/hers) manages major gifts, grants, donor advised funding, and fellowships for CSPI.

Monica Wilson

Director of Finance

In Monica’s role, she helps ensure all financial accounting functions are completed accurately, prepare interim financial reports, and manage periodic compliance reporting. She is responsible for many aspects of general ledger accounting, including account reconciliations and budget preparation, and assuring compliance with GAAP.

Mary Bassett

Mary Bassett, MD, MPH, is an associate professor of clinical epidemiology at the Columbia University Mailman School of Public Health. She is also director of the François-Xavier Bagnoud (FXB) Center for Health and Human Rights and FXB Professor of the Practice of Health and Human Rights at Harvard University’s T.H. Chan School of Public Health.