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CSPI works with the news media to provide independent, science-based information on nutrition, food safety, and health, and with breaking news from CSPI's ongoing advocacy work.
Press Releases
Researchers challenge NIH’s politically driven grant cancellations

Closed-door debut of the MAHA Commission is a shaky start, scholars say

Little evidence of sodium reduction in food supply despite ‘encouraging’ data published by FDA

CSPI applauds NYS Senate's Inclusion of Predatory Marketing Prevention Act in One-House Budget

CSPI and advocates urge crackdown on youth-targeted predatory food marketing citing new TikTok ad study

Statements
Kennedy, HHS have no “agreement” with industry to eliminate food dyes; only an “understanding”

FDA signals intent to phase out synthetic dyes from food supply

Congress advances reconciliation package – prioritizing tax cuts for the rich over Americans’ health and nutrition

FDA floats chaotic reorganization as staff purges continue

RFK Jr.’s gutting of the FDA will undermine food, medical product safety, innovation

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Pear in Mind: A Blog in the Public Interest
Overlooked but essential: The role of public health veterinarians in food safety

How the Biden administration can transform food in federal facilities for millions of people

New York makes steps toward Healthy School Meals for All

Incarcerated people deserve healthy meals and a balanced diet

The Pennsylvania Prison Society is working to change the culture of food behind bars
