Meghan Maroney (she/her/hers) works on the school foods team, leading state/local initiatives and supporting federal priorities, to ensure every child has access to free, heathy, delicious meals at school.

Prior experience

Prior to joining CSPI, Meghan worked for the NYC Department of Health and Mental Hygiene, where she worked with city agencies, hospitals, colleges, and foodservice distributors to create healthier food environments. She earned an MPH from George Washington University and a B.S. in Health Science from University of Miami.

Joined CSPI

Meghan joined CSPI in September 2019.

What's the most inspiring part of your job?

"My work at CSPI is inspired by the opportunity to make a positive impact on the way future generations eat."