Skip to main content
CSPI LogoCSPI Logo
  • Log In
  • Get email updates
  • Donate
    • One Time Gift
    • Give Monthly
    • More Ways to Give
  • Healthy Living
    • What to Eat
      • The Basics
      • Shop Smart
      • Restaurant Food
      • Recipes
    • Staying Healthy
      • Preventing Disease
      • Exercise
      • Fact vs. Fiction
      • The Planet & Your Health
      • Additives & Contaminants
      • Avoid Food Poisoning
      • Vitamins & Supplements
      • Weight & Health
    Featured
    • Our tips for buying & prepping vegetables
    • What can fermented foods do for you?
    • 5 reasons to eat more tofu & tempeh
    • The Healthy Cook's peanut tofu stir-fry
  • Advocacy
    • Our Issues
    • Our Victories
    • Covid-19
    • Litigation
    • CSPI Action Fund
    • Advocacy Resources
    • Partner Resource Hub
    • Sign Up for Action Alerts
  • Get Involved
    • Take Action
    • Donate Now
    • More Ways to Give
    • Partner with Us
    • Grant Opportunities
  • About Us
    • People
    • Media Center
    • Blog
    • Careers
    • Diversity, Equity, and Inclusion
    • History
    • Accountability
    • Contact Us
  • Nutrition Action
    Current Issue
    Subscribe to NutritionAction
    • Current Issue
    • Archives
    • Search
    • My Account / Renew
    • Customer Service
    • Store

Comparison of Nutrition Guidelines for Prepared Foods

  • SHARE
  • Share on Facebook
  • Share on Twitter
  • Share on LinkedIn
  • Share with Email
  • PRINT
Comparison of Nutrition Guidelines for Prepared Foods

A Fact Sheet

Also included is a comparison of beverage standards for food service settings.

View resource

Tags

  • Healthy Public Places

Topics

  • Food Service
Current Issue

Nutrition Action provides honest, unbiased, science-based advice on nutrition and health.

Read the Current Issue
subscribe
CSPI Logo
1250 I Street NW
Suite 500
Washington, DC 20005
1 (866) 293-CSPI (2774)
Contact
  • facebook
  • twitter
  • pinterest
  • instagram
  • youtube
  • About Us
  • Careers
  • Accountability
  • Nutrition Action Store

Hungry for change? It starts here.

donate now

© Copyright 2022, Center for Science in the Public Interest. All rights reserved.

  • Reprint Requests
  • Refund Policy
  • Terms & Conditions
  • Privacy
Get email updates
Donate
  • One Time Gift
  • Give Monthly
  • More Ways to Give
Log In
  • Healthy Living
    • What to Eat
      • The Basics
      • Shop Smart
      • Restaurant Food
      • Recipes
    • Staying Healthy
      • Preventing Disease
      • Exercise
      • Fact vs. Fiction
      • The Planet & Your Health
      • Additives & Contaminants
      • Avoid Food Poisoning
      • Vitamins & Supplements
      • Weight & Health
  • Advocacy
    • Our Issues
    • Our Victories
    • Covid-19
    • Litigation
    • CSPI Action Fund
    • Advocacy Resources
    • Partner Resource Hub
    • Sign Up for Action Alerts
  • Get Involved
    • Take Action
    • Donate Now
    • More Ways to Give
    • Partner with Us
    • Grant Opportunities
  • About Us
    • People
    • Media Center
    • Blog
    • Careers
    • Diversity, Equity, and Inclusion
    • History
    • Accountability
    • Contact Us
  • Nutrition Action
    • Current Issue
    • Archives
    • Search
    • My Account / Renew
    • Customer Service
    • Store
    • Subscribe