New safety regulations for baby food, formula coming soon

Red 3 is banned in cosmetics. Why does FDA allow it in food?

Montgomery County, MD to implement first-in-the-nation legislation improving kids’ meals at restaurants

Congress is taking action to allow for better understanding of dangerous foodborne microbes on farms

Calories often absent on third-party food delivery platforms

Sesame allergy: Food manufacturing shortcut creates new risks

Merging grocery giants threaten Americans’ food security

Back to school: Allergen-free snacks for the whole class

'Poisoned' documentary shines a light on opportunities for much-needed food safety reforms

Logan Paul’s new Energy drink gets the wrong kind of attention

This summer’s hottest ‘energy’ drink, endorsed by a pair of high-profile influencers, contains an alarming amount of caffeine—and it’s marketed directly to teens and kids. Here’s what you should know about the beverage, marketing to kids, caffeine labeling, and Senator Schumer’s call for the FDA to investigate.