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Comparison of Nutrition Guidelines for Vending Machines

Comparison of nutrition guidelines for vending machines

This chart compares different sets of recommended nutrition criteria for vended beverages, packaged snacks, and entrée-type foods.

Healthy Retail
Vending Industry Group to Increase Percentage of "Better-For-You" Options

Vending industry group to increase percentage of "better-for-you" options

Healthy RetailOctober 25, 2019
Vending Industry Group to Increase Percentage of "Better-For-You" Options

Financial Implications of Healthy Vending

Healthy Retail
school

Landmark child nutrition improvements to become law

Government AccountabilityDecember 2, 2010
School Foods Report Card

School Foods Report Card

A state-by-state evaluation of policies forfoods and beverages sold through vending machines, school stores, a la carte, and other venues outside of school meals.

Healthy Kids
District of Columbia Sets Nutrition Standards for Vending, Cafeterias on D.C. Public Property

Corporate-school partnerships good for profits, not kids

Sugary DrinksSeptember 25, 2002
Fact Sheet: Healthy Product Supply Chain

Fact Sheet: Healthy Product Supply Chain

Healthy Retail
King County Healthy Vending Guidelines

King County Healthy Vending Guidelines

Healthy Retail

Case Study Report: The HHS Hubert H. Humphrey Building Cafeteria Experience

Food Service
Model Bill: Healthy Vending on Government Property

Model Bill: Healthy Vending on Government Property

Healthy Eating
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