Mosquitoes and ticks are more than just annoying pests. They can transmit serious, life-altering diseases. Your best defense? Preventing bites in the first place. Here’s what can help.
Over the last 20 years, more than a million cases of bug-borne diseases have been reported to the CDC. And that’s only a fraction of how many people were actually infected. Here’s what to know about three of the most common: Lyme disease, tick bite red meat allergy, and West Nile virus.
“Soda with benefits.” “Microbiome approved.” “A new kind of soda.” The latest crop of fizzy drinks like Olipop, Poppi, and SunSip are healthier than a sugary Pepsi or Coke. That much is clear. But do these pre- and probiotic sodas “support” your digestive health? Here’s a gut check.
This simple dish is delicious served chilled or at room temperature. Not a mayo fan? Substitute 1 Tbs. plain yogurt plus 1 Tbs. extra-virgin olive oil. Bonus: The topping is also great on green beans or broccoli slaw.
No chili bean paste at your supermarket? Any chili sauce or paste works in this Rainbow Stir-Fry, but if it’s sweet (like Thai chili sauce), skip the brown sugar.
FDA announced that the agency will regulate genetically engineered animals. Here’s what to know about bioengineered food products and labeling of GMOs.
CSPI opposes the partisan Farm Bill released by the majority last week in the House. The bill attacks SNAP benefit adequacy, cuts key climate-smart agriculture programs, guts the evidence-based process used to update the Dietary Guidelines for Americans, and circumvents school meal nutrition standards in a way that has no place in a Farm Bill. As written, the “Farm, Food, and National Security Act of 2024,” through cuts and programmatic changes, undercuts our nation’s food and nutrition security.
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