Skip to main content
CSPI LogoCSPI Logo
  • Log In
  • Get email updates
  • Donate
    • One Time Gift
    • Give Monthly
    • More Ways to Give
  • Healthy Living
    • What to Eat
      • The Basics
      • Shop Smart
      • Restaurant Food
      • Recipes
    • Staying Healthy
      • Preventing Disease
      • Exercise
      • Fact vs. Fiction
      • The Planet & Your Health
      • Additives & Contaminants
      • Avoid Food Poisoning
      • Vitamins & Supplements
      • Weight & Health
    Featured
    • A healthier butter?
    • Vitamins and minerals, explained
    • How to cut your diet's carbon footprint
    • The Healthy Cook's spring salad
  • Advocacy
    • Our Issues
    • Our Victories
    • Covid-19
    • Litigation
    • CSPI Action Fund
    • Advocacy Resources
    • Partner Resource Hub
    • Sign Up for Action Alerts
  • Get Involved
    • Take Action
    • Donate Now
    • More Ways to Give
    • Partner with Us
    • Grant Opportunities
  • About Us
    • People
    • Media Center
    • Blog
    • Careers
    • Diversity, Equity, and Inclusion
    • History
    • Accountability
    • Contact Us
  • Nutrition Action
    Current Issue
    Subscribe to NutritionAction
    • Current Issue
    • Archives
    • Search
    • My Account / Renew
    • Customer Service
    • Store
  • Home
  • Nutrition Action
  • Archives

January/February 2020

View PDF Version
woman resting chin on hand and smiling

Sharp as a tack? What may sustain your brain

a kitchen with biohazard symbols

10 myths about food poisoning

Dr. Sebastian Gorka

Peter's Memo: Standing up for science

stork carrying a bag of money

Fertility frauds: The latest supplement scam

woman drinking out of a sports bottle

Quick Studies: a snapshot of the latest research on diet, exercise, and more

beer pouring into a glass

Counting calories in booze

chicken and broccoli with ginger and scallions

The Healthy Cook: Lemon-Ginger Chicken & Broccoli

bok choy with sesame miso sauce

Dish of the Month: Sesame Miso Bok Choy

bag of frozen wild blueberries

Food Find: Wyman's Wild Blueberries

burger with onion rings stacked on top

Food Fail: Red Robin French Onion Ringer Burger

Current Issue

Nutrition Action provides honest, unbiased, science-based advice on nutrition and health.

Read the Current Issue
subscribe
CSPI Logo
1250 I Street NW
Suite 500
Washington, DC 20005
1 (866) 293-CSPI (2774)
Contact
  • facebook
  • twitter
  • pinterest
  • instagram
  • youtube
  • About Us
  • Careers
  • Accountability
  • Nutrition Action Store

Hungry for change? It starts here.

donate now

© Copyright 2022, Center for Science in the Public Interest. All rights reserved.

  • Reprint Requests
  • Refund Policy
  • Terms & Conditions
  • Privacy
Get email updates
Donate
  • One Time Gift
  • Give Monthly
  • More Ways to Give
Log In
  • Healthy Living
    • What to Eat
      • The Basics
      • Shop Smart
      • Restaurant Food
      • Recipes
    • Staying Healthy
      • Preventing Disease
      • Exercise
      • Fact vs. Fiction
      • The Planet & Your Health
      • Additives & Contaminants
      • Avoid Food Poisoning
      • Vitamins & Supplements
      • Weight & Health
  • Advocacy
    • Our Issues
    • Our Victories
    • Covid-19
    • Litigation
    • CSPI Action Fund
    • Advocacy Resources
    • Partner Resource Hub
    • Sign Up for Action Alerts
  • Get Involved
    • Take Action
    • Donate Now
    • More Ways to Give
    • Partner with Us
    • Grant Opportunities
  • About Us
    • People
    • Media Center
    • Blog
    • Careers
    • Diversity, Equity, and Inclusion
    • History
    • Accountability
    • Contact Us
  • Nutrition Action
    • Current Issue
    • Archives
    • Search
    • My Account / Renew
    • Customer Service
    • Store
    • Subscribe