Skip to main content
CSPI LogoCSPI Logo
  • Log In
  • Get email updates
  • Donate
    • One Time Gift
    • Give Monthly
    • More Ways to Give
  • Healthy Living
    • What to Eat
      • The Basics
      • Shop Smart
      • Restaurant Food
      • Recipes
    • Staying Healthy
      • Preventing Disease
      • Exercise
      • Fact vs. Fiction
      • The Planet & Your Health
      • Additives & Contaminants
      • Avoid Food Poisoning
      • Vitamins & Supplements
      • Weight & Health
    Featured
    • What's in the best smoothies & shakes
    • What two weeks of inactivity does to your health
    • How to avoid food poisoning this summer
    • The Healthy Cook's grilled sesame chicken & vegetables
  • Advocacy
    • Our Issues
    • Our Victories
    • Covid-19
    • Litigation
    • CSPI Action Fund
    • Advocacy Resources
    • Partner Resource Hub
    • Sign Up for Action Alerts
  • Get Involved
    • Take Action
    • Donate Now
    • More Ways to Give
    • Partner with Us
    • Grant Opportunities
  • About Us
    • People
    • Media Center
    • Blog
    • Careers
    • Intern Program
    • Diversity, Equity, and Inclusion
    • History
    • Accountability
    • Contact Us
  • Nutrition Action
    Current Issue
    Subscribe to NutritionAction
    • Current Issue
    • Archives
    • Search
    • My Account / Renew
    • Customer Service
    • Store

What Makes Us Eat Too Much

  • SHARE
  • Share on Facebook
  • Share on Twitter
  • Share on LinkedIn
  • Share with Email
  • PRINT
What Makes Us Eat Too Much

Nutrition Action Cover Story by Bonnie Liebman

What’s driving the obesity epidemic? Find out more by downloading the cover issue of the April 2017 Nutrition Action Healthletter issue.

View resource

Tags

  • Obesity
  • Non-communicable Disease

Topics

  • Preventing Disease
Current Issue

Nutrition Action provides honest, unbiased, science-based advice on nutrition and health.

Read the Current Issue
subscribe
CSPI Logo
1250 I Street NW
Suite 500
Washington, DC 20005
1 (866) 293-CSPI (2774)
Contact
  • facebook
  • twitter
  • pinterest
  • instagram
  • youtube
  • About Us
  • Careers
  • Accountability
  • Nutrition Action Store

Hungry for change? It starts here.

donate now

© Copyright 2023, Center for Science in the Public Interest. All rights reserved.

  • Terms of Service
  • Privacy Policy
  • Reprint Requests
Get email updates
Donate
  • One Time Gift
  • Give Monthly
  • More Ways to Give
Log In
  • Healthy Living
    • What to Eat
      • The Basics
      • Shop Smart
      • Restaurant Food
      • Recipes
    • Staying Healthy
      • Preventing Disease
      • Exercise
      • Fact vs. Fiction
      • The Planet & Your Health
      • Additives & Contaminants
      • Avoid Food Poisoning
      • Vitamins & Supplements
      • Weight & Health
  • Advocacy
    • Our Issues
    • Our Victories
    • Covid-19
    • Litigation
    • CSPI Action Fund
    • Advocacy Resources
    • Partner Resource Hub
    • Sign Up for Action Alerts
  • Get Involved
    • Take Action
    • Donate Now
    • More Ways to Give
    • Partner with Us
    • Grant Opportunities
  • About Us
    • People
    • Media Center
    • Blog
    • Careers
    • Intern Program
    • Diversity, Equity, and Inclusion
    • History
    • Accountability
    • Contact Us
  • Nutrition Action
    • Current Issue
    • Archives
    • Search
    • My Account / Renew
    • Customer Service
    • Store
    • Subscribe