News
The Center for Science in the Public Interest releases breaking news and reactions to the latest developments on nutrition, food safety, and health.
Article
CSPI Urges Greater Transparency in Drug Applications, Rejections
June 3, 2019
Article
Companies Produce No Evidence to Support their Claims
April 23, 2019
Article
By CSPI Biotechnology Director Greg Jaffe
April 22, 2019
Article
By CSPI Biotechnology Director Greg Jaffe
April 8, 2019
Article
Trump Administration Rollback of Sodium and Whole Grain School Nutrition Standards Standards Violates Law and Puts Children’s Health at Risk
April 3, 2019
Article
At Least 12 U.S. Deaths Are Associated with ‘Tea’ Made with Poppy Seeds or Pods
April 3, 2019
Article
Statement of CSPI Vice President for Nutrition Margo G. Wootan
March 28, 2019
Article
Statement of CSPI Senior Scientist Michael F. Jacobson
March 6, 2019
Article
Statement of CSPI Nutrition Director Bonnie Liebman
March 5, 2019
