News

The Center for Science in the Public Interest releases breaking news and reactions to the latest developments on nutrition, food safety, and health.
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Testimony of Caroline Smith DeWaal, Director of Food Safety before the Senate Governmental Affairs Subcommittee on Government Management, Restructuring and the District of Columbia
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Experts Call for Food Labels to Disclose Added Sugars
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1995 FDA Review of Unpublished P&G Study Posted On Internet
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Frito-Lay Memo Divulges Industry Strategy