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CSPI works with the news media to provide independent, science-based information on nutrition, food safety, and health, and with breaking news from CSPI's ongoing advocacy work.
Press Releases
FDA finalizes much-needed rule to regulate laboratory-developed tests
House panel to discuss FDA proposal to regulate lab-developed tests
Secret ingredients lurk in food, hidden as 'artificial flavor,' 'natural flavor,' and 'spices'
Lawmakers introduce bills to protect New Yorkers from dangerous food additives—known and unknown
Coalition calls for nutrition, ingredient, and allergen labeling on alcoholic beverages
Statements
Final guidance on regulation of genetically altered animals rightfully awards regulatory authority to FDA
Senate and House agriculture committees issue competing Farm Bill frameworks
Bold USDA move on Salmonella in poultry takes a new approach to reduce rates of infection in people
USDA sets first added sugars limit on school breakfasts, lunches
Illinois moves to ban Red 3 and other harmful food additives
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