Salt

Article
Statement of CSPI Co-founder and Former Exec. Dir. Michael F. Jacobson
Article
New Book by Michael Jacobson, CSPI Co-founder and Former President, Out Now

Tell Congress to fund critical nutrition initiatives

Congress must support efforts to address the risks from excessive sodium in food and facilitate transparency for consumers, allowing them to make more informed choices for themselves and their families about what they eat.

Tell FDA not to give potassium a bad name!

Americans consume way too much sodium and not enough potassium, increasing their risk for high blood pressure, stroke, and heart attacks. Replacing some of the sodium chloride (salt) in the food supply with potassium chloride could help!