Restaurant Food

Resource

Petition to Establish Ceilings on the Amount of Sodium in Products Containing Meal or Poultry

January 3, 2007
Article

New Online Quiz from CSPI Compares Restaurant Foods

Highlights Need for Restaurant Menu Labeling
November 6, 2006
Article

Good Cup, Bad Cup

CSPI's Nutrition Action Healthletter Offers Advice on How to Survive in Latte Land
September 5, 2006

Resource

Myth us. Reality: Nutrition Labeling at Fast-Food and Other Chain Restaurants

September 1, 2006

Resource

Good Cup, Bad Cup

September 1, 2006

Resource

CSPI letter to HHS re: salt

July 10, 2006

Resource

FDA: The Sleeping Watchdog

June 27, 2006
Article

Statement by CSPI Nutrition Policy Director Margo G. Wootan on the New FDA Report on Restaurant Foods and Obesity

June 2, 2006
Article

Food Processors & Supermarkets Move Forward on Trans Fat

Chain Restaurants Lag Far Behind, According to CSPI Survey
November 22, 2005

Resource

Letter to HHS Secretary Leavitt re: sodium consumption

November 8, 2005