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Statement of CSPI Senior Scientist Lisa Lefferts
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McDonald’s Agreed to Drop Soda from Happy Meal Menus in 2013
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Statement of CSPI Executive Director Michael F. Jacobson
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CSPI Litigation Unit Notifies Kraft, Smart Balance, and Abbott Labs of Deceptive Labeling and Marketing
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CSPI’s 'Chemical Cuisine' Rates Artificial Sweeteners
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Statement of CSPI Senior Food Safety Attorney Sarah Klein
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Statement of CSPI Executive Director Michael F. Jacobson
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Statement of CSPI Food Safety Director Caroline Smith DeWaal
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Group Says Consumers Should Avoid Aspartame to Decrease Cancer Risk
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Statement of CSPI Senior Food Safety Attorney Sarah Klein
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CSPI Rates the Additives in McDonald's Seasonal Pork Sensation
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Nutrition Action Healthletter Makes Choosing Easier
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Statement of CSPI Executive Director Michael F. Jacobson
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CSPI Praises Historic Development in Fight Against Heart Disease
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Statement of CSPI Executive Director Michael F. Jacobson
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Statement of CSPI executive director Michael F. Jacobson
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Statement of CSPI Executive Director Michael F. Jacobson
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Statement of CSPI Nutrition Policy Director Margo G. Wootan
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100,000 People Sign Change.org Petition Urging Mars to Scrap Dyes, Linked to Hyperactivity in Children
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CSPI Will Publish Nutrition Action Daily Tips and a Digital Companion to its Nutrition Action Healthletter
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Food Access and Food Insecurity Among Many Topics at 4,700 Events
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Apple Crunches, Local Food Festivals, and Campus Events Among Activities Highlighting Healthy, Affordable, Sustainable Food
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Experts Say Perry Putting Her Young Fans at Greater Risk of Obesity, Diabetes
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Children Celebrate Food Day 2013 with Healthy Food Competitions, Classes, and Farm Shares