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NutritionAction Library

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cauliflower with lemon-pine nut dressing

Cauliflower with Lemon-Pine Nut Dressing

Wouldn’t it be great to have a stable of healthy holiday sides? This Cauliflower with Lemon-Pine Nut Dressing is guaranteed to become an "instant classic."

December 21, 2013Kate Sherwood
Brussels sprouts with orange dressing

Brussels Sprouts with Orange Dressing

Wouldn’t it be great to have a stable of healthy holiday sides? This Brussels Sprouts with Orange Dressing is guaranteed to become an “instant classic.”

December 21, 2013Kate Sherwood
coffee ice creams

The best ice creams

Indulgence still rules in the frozen dessert aisle. Full-fat ice creams like Ben & Jerry’s, Breyers, and Häagen-Dazs own two-thirds of the market. Light, reduced fat, low-fat, and fat-free

Food LabelingFebruary 1, 2013Jayne Hurley & Bonnie Liebman
taking blood pressure

A strike against stroke

Every 40 seconds, someone in the United States suffers a stroke. That adds up to 795,000 strokes a year. And the number doesn’t count invisible “silent” strokes. Every four minutes, someone dies of a stroke. Though death rates have dropped, strokes still kill more than 137,000 Americans a year. That makes stroke the fourth-leading cause of death.

Preventing DiseaseOctober 25, 2012Bonnie Liebman, MS

What a day’s worth of food on a healthy vegetarian diet looks like

The diets used in the DASH and OmniHeart studies trim blood pressure and LDL (“bad”) cholesterol. Our day’s worth of food is a hybrid of the two OmniHeart diets—one higher in protein and one higher in unsaturated fat—that also lowered triglycerides.

October 1, 2011NAH Editorial Staff
gluten art

Separating gluten-free fact from fiction

Stomach pain, diarrhea, weight loss. Those are some of the symptoms of celiac disease, which is an autoimmune reaction to gluten, a protein found in wheat, barley, and rye. At least one out of 100 Americans have celiac. Most of them don’t know it. And studies suggest that some people who don’t have the disease still can’t tolerate gluten.

Preventing DiseaseAugust 25, 2011Bonnie Liebman, MS

Eat Smart

Bonnie L Iebman

50 Insider Tips To Keep You Healthy

Dairy: Hero Or Villain

David Schardt

Good News!

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