News

The Center for Science in the Public Interest releases breaking news and reactions to the latest developments on nutrition, food safety, and health.
Article
Beyond the Curve: Dr. Peter Lurie's COVID-19 Blog
A diagram of the molecular structure of hydroxychloroquine
Article
Statement of CSPI Policy Director Laura MacCleery
Article
Beyond the Curve: Dr. Peter Lurie's COVID-19 Blog
Article
Statement of CSPI Deputy Director of Regulatory Affairs Sarah Sorscher
Article
Statement of CSPI Policy Director Laura MacCleery
Article
CSPI Calls on Congress to Expand Paid Leave to Include Workers at Companies with 500+ Employees
Article
Statement of CSPI Policy Director Laura MacCleery
Article
Those that have it at all cover few employees and offer scant benefits
Article
Statement of CSPI Senior Scientist Lisa Y. Lefferts
Article
CSPI President Dr. Peter Lurie a Plaintiff in Case vs. HHS