News

The Center for Science in the Public Interest releases breaking news and reactions to the latest developments on nutrition, food safety, and health.
Article

Enough with the Happy Talk, OK?

Beyond the Curve: Dr. Peter Lurie's COVID-19 Blog
June 30, 2020
Article

Walking the Immunity Tightrope

Beyond the Curve: Dr. Peter Lurie's COVID-19 Blog
June 23, 2020
Unlabeled pills arranged to spell out "COVID-19"
Article

My Congressional Testimony on COVID

Beyond the Curve: Dr. Peter Lurie's COVID-19 Blog
June 19, 2020
A screenshot of Dr. Lurie's video feed from his Zoom testimony before Congress
Article

Dietary Guidelines Advisory Committee Gets It Mostly Right

Statement of CSPI Policy Associate Jessi Silverman
June 18, 2020
Article

Requiem for Hydroxy Hype

Beyond the Curve: Dr. Peter Lurie's COVID-19 Blog
June 15, 2020
Article

Emergency Use Authorization for Hydroxychloroquine for COVID-19 Should Never Have Been Issued

Statement of CSPI President Dr. Peter G. Lurie
June 15, 2020
A diagram of the molecular structure of hydroxychloroquine
Article

CSPI’s New Hub of COVID-19 Evidence

Beyond the Curve: Dr. Peter Lurie's COVID-19 Blog
June 8, 2020
Article

CSPI Urges Federal Enforcement Action Against Supplement Manufacturers Making Illegal Antiviral Claims

Investigation Finds 46 Such Products on Amazon
June 4, 2020
Article

CDC Director Robert Redfield: Too Smooth to be True

Beyond the Curve: Dr. Peter Lurie's COVID-19 Blog
June 4, 2020
CDC director Robert Redfield
Article

Committing to Combat Racism and Ignorance

Statement of CSPI President Peter G. Lurie
June 2, 2020
Tip

Is your seltzer habit harming your teeth?

By Caitlin Dow
Tip

When foods and drugs don’t mix

By Lindsay Moyer
Tip

How much diet and exercise can lower your blood pressure