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Resource Library
The Center for Science in the Public Interest’s resource library is the place to find primary source material such as fact sheets, legal and regulatory filings, letters to agencies, infographics, and other documents.
Resource
Opiates in Our Food Supply?
January 13, 2021
Resource
Comment on FDA proposed rule on Laboratory Accreditation for Analysis of Foods
July 7, 2020
Resource
Safe Food Coalition Letter to FSIS re Line Speed Waivers
April 22, 2020
Resource
Which Restaurant Chains Offer Paid Sick Leave?
March 16, 2020
Resource
CSPI's Recommended Seafood Choices
September 10, 2019
Resource
CSPI Comments to FDA on Advice re Mercury, Fish for Pregnant Women
September 10, 2019
Resource
Comment on FDA Guidance re: Initiation of Voluntary Recalls
June 25, 2019
Resource
CSPI Letter to FDA and DEA re: Unwashed Poppy Seeds
April 3, 2019
Resource
CSPI FOIA Request to USDA re Poultry
March 4, 2019
Resource
CSPI Comments to FDA re: Sesame as an Allergen in Foods
December 31, 2018
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