Food Safety: General Information


First page Back Continue Last page Overview Graphics

OIE Food Safety WG 2

  • priorities

    • develop work programme taking into account food safety priorities and current work of relevant international organisations, especially CAC
    • ensure consistency in approaches and outcomes on generic issues
    • collaborate on providing necessary technical assistance to developing countries

farm-based solutions to food-safety problems -- a Conference Sponsored by the Center for Science in the Public Interest -- October 2, 2003 - National Press Club - 529 14th St. NW - Washington, DC Clean Plants, Healthy Animals: Register Today!